ABOUT US
NOA Romanian Tapas & Wine is where Romania is rediscovered on plates that tell a story. We blend old flavors with new ideas, tradition with modern textures. Mangalita pork, roasted eggplant, zacusca, papanași - reimagined with care and meant to be shared, tasted and talked about. At NOA Romanian Tapas & Wine, every dish is a memory reinvented.
OUR SPECIALITIES
A celebration of Romanian heritage, reimagined with care and fire. Each dish tells the story of our land: from the aroma of Mangalitsa pork to the comforting warmth of slow-cooked dishes. Crafted with local ingredients, seasoned with tradition and served with heart.
FROM OUR MENU
Tomatina spread with Mangalitsa pork
46 RON / 150 gr
Smoked eggplant salad
38 RON / 150 gr
Truffle zacusca (vegetable spread)
46 RON / 150 gr
Mangalitsa pork lard mix (Romanian Speciality)
46 RON / 150 gr
Grandma’s confit pork
71 RON / 500 gr
Turbot simmered in tomatoes and vegetables stew
149 RON / 500 gr
Platter with mici (grilled minced meat rolls) and sausages
149 RON / 900 gr
Bone-in Mangalitsa pork chop
119 RON / 250 gr
Slow-cooked duck with braised cabbage
119 RON / 350 gr
Slow-cooked beans with pork knuckle
98 RON / 800 gr
Robata-grilled aged T-bone steak with chimichurri
54 RON / 100 gr
Robata-grilled aged Tomahawk with chimichurri
59 RON / 100 gr
ROMANIAN ESSENCE
We celebrate the authentic taste of Romania: simple, honest and full of soul. We honor traditional recipes, elevate them with modern craft and let local ingredients speak for themselves. Every dish is prepared with patience, passion and respect for the fire that brings flavor to life.